Jack Link’s® Smoked Sausages is a crafted eating experience more than 100 years in the making.
Since 1885, generations of Links have worked in the smokehouse to master the craft of making smoked sausages.
This bag tells the story of where our craft began and continues today.
It starts with the highest quality beef, which is seasoned and smoked to perfection.
The sweet and savory composition of hickory and Applewood hardwoods create a mouth-watering experience that will leave your taste buds craving more.